A local neighbourhood restaurant around the corner from Native where locals from all walks of life meet to share stories and savour moments. For those new to the aromas and flavours of Malaysia. Malaysian cooking isn’t made-to-measure, the chefs know when dishes are ready by how it feels and how it tastes. It’s a balancing act with a hint of that and a dash of the other, culminating in a marriage of flavours.
Our top taste?
Satay Goreng, stir-fried chicken pieces with cucumber, onions and compressed rice finished with a peanut sauce.
41 Craven Rd, London W2 3BX